Supplementary materials

Figure S1. Water temperature (°C) recorded after the drying during trout growth (from the 16/07/2015 to the 06/08/2015) in the 3 control (black lines) and the 3 dry channels (grey dotted lines).

Table S1. Prior distributions assigned to parameters in the models used. E, VAR and CV correspond to mean, variance and coefficient of variation, respectively.

Table S2. Main statistics of the posterior probability distribution functions of the α (differences between control and dry channels), β (all the other sources of variations, corresponding to each channel), γ (period) and δ (fish predation) parameters affecting the abundance of macroinvertebrates.

Table S3. Main statistics of the posterior probability distribution functions of the α (dry effect) and β (all the other sources of variations, corresponding to each channel) parameters affecting the survival, the growth and the condition factor of juveniles.

Table S4. Punctual measurements of dissolved oxygen concentration (in mg L^–1) and water temperature (°C) during a dry event in control and dry channels.

© E. Arevalo et al., Published by EDP Sciences 2024