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Table 3

Temperature, dissolved oxygen and hydrogen sulfide concentrations in the water of Lake Gulbinas during the different study periods (mean values ± standard deviation of data from May, August and September). Asterisks indicate significant differences (Kruskal-Wallis test, p ≤ 0.05) in each water parameter between two study periods, urban and agriculture.

Parameter Sampling site Depth (m) Period, years

      Agriculture Transitional Urban

      1962 2001–2002 2007 2014–2015
Temperature (°C) Shallow part 0.5
4.0
15.0 ± 2.3
14.4 ± 2.2
18.6 ± 3.5
16.3 ± 2.2
18.9 ± 2.6
12.3 ± 2.3
20.2 ± 2.4*
14.1 ± 1.2
Deep part 0–2.0
3.0–5.0
6.0–9.0
15.3 ± 0.2
13.3 ± 0.7
9.9 ± 1.2
17.7 ± 0.2
15.0 ± 0.6
9.6 ± 0.1
18.7 ± 0.4*
14.8 ± 1.0
9.4 ± 1.0
18 ± 0.5*
14 ± 0.5
9.5 ± 0.5
Oxygen (mg L−1) Shallow part 0.5
4.0
10.0 ± 0.9
9.2 ± 0
9.8 ± 1.1
6.4 ± 1.6
10.9 ± 0.4
1.0 ± 0.9*
10.0 ± 0.2
1.5 ± 1.1*
Deep part 0–2.0
3.0–5.0
6.0–9.0
9.6 ± 0.1
8.6 ± 0.5
3.5 ± 2.2
10.3 ± 0.1
6.8 ± 2.6
0
9.8 ± 1.2
3.6 ± 2.0*
0*
9.0 ± 0.5
3.5 ± 1.0*
0*
Hydrogen sulfide
(mg L−1)
Deep part 0–3.0
4.0–5.0
6.0–9.0


0
0
0.4 ± 0.2
0
0.2 ± 0.1
1.2 ± 0.5
0
0.2 ± 0.1
0.5 ± 0.1

“–” No data.

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