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This article has been cited by the following article(s):
Temperature Increase Negatively Affects the Fatty Acid Bioconversion Capacity of Rainbow Trout (Oncorhynchus mykiss) Fed a Linseed Oil-Based DietJulie Mellery, Florian Geay, Douglas R. Tocher, et al.
PLOS ONE 11 (10) e0164478 (2016)
Influence of the diet on the microbial diversity of faecal and gastrointestinal contents in gilthead sea bream (Sparus aurata) and intestinal contents in goldfish (Carassius auratus)Flávia Cristina de Paula Silva, Jacques Robert Nicoli, José Luiz Zambonino-Infante, Sadasivam Kaushik and François-Joël Gatesoupe
FEMS Microbiology Ecology 78 (2) 285 (2011)